特價午餐 Lunch Special

白飯。一份主菜。加春卷 – Lunch Special served Monday-Friday (EXCEPT HOLIDAY) from 10:00am to 3:00pm, Steamed Rice, One Entrée, and Egg Roll.  Extra charge ($1.50 Cents) for Fried Rice or Chow Mein

  • Spicy Pork Chop
  • Shrimp with Lobster Sauce
  • Ma Po To Fu
  • Shrimp with Scrambled Egg
  • Shrimp with Scrambled Egg
  • Chinese Broccoli with Oyster Sauce
  • Sweet and Sour Shrimp

 

$11.75

1. 時菜炒雞球 Chicken With Vegetables
2. 宮保炒雞球 Kung Pao Chicken            
3. 豉椒炒雞球 Chicken With Black Bean Sauce
4. 咖喱炒雞球 Chicken With Curry Sauce
5. 檸汁炒雞片 Chicken With Lemon Sauce
6. 陳皮炒牛肉 Orange Peel Beef
7. 時菜炒牛肉 Beef With Vegetables
8. 豉椒炒牛肉 Beef With Black Bean Sauce
9. 牛肉滑豆腐 Beef With Bean Curd
10. 咖喱炒牛肉 Beef In Curry Sauce
11. 葱爆炒牛肉 Mongolian Beef
12. 京都肉排 Chop Peking Style
13. 椒鹽排骨 Pork Chop With Spicy Salt
14. 時菜炒肉片 Pork with Vegetables
15. 甜酸古老肉 Sweet & Sour Pork
16. 麻婆豆腐 Ma Po To Fu
17. 酥炸豆腐 Deep Fried Bean Curd
18. 素什錦 Sauteed Mixed Vegetable
19. 蠔油芥蘭 Broccoli With Oyster Sauce
 

$11.95

20. 椒鹽蝦 Shrimp With Spicy Salt 
21. 蝦龍糊 Shrimp With Lobster Sauce
22. 宮保炒蝦球 Kung Pao Spicy Shrimp
23. 滑蛋炒蝦球 Shrimp With Scrambled Egg
24. 時菜炒蝦球 Shrimp With Vegetables
25. 甜酸古老蝦球 Sweet & Sour Shrimp
26. 九層塔炒蜆 Clams With Spicy Mint Leaf
27. 豉椒炒蜆 Clams In Black Bean Sauce 
28. 薑葱炒蜆 Clams With Ginger Sauce
29. 蝦醬鮮魷 Squid With Salted Shrimp Paste
30. 時菜炒鮮魷 Squid With Vegetables
31. 豉椒炒鮮魷 Squid With Black Bean Sauce
32. 椒鹽炒鮮魷 Squid With Spicy Salt
33. 沙茶帶子 Scallops In Satay Sauce
34. 豉椒炒帶子 Scallops With Black Bean Sauce
35. 時菜炒鮮帶子 Scallops With Vegetables